Located in the heart of bustling Penn Quarter, Hill Country Barbecue Market serves up Texas-sized helpings of its award-winning, authentic Texas-style barbecue and warm, Southern hospitality in a setting inspired by the classic meat-markets-turned-barbecue-joints of Central Texas. In celebration of Austin's thriving music scene, Hill Country's live music venue welcomes a roster of rock, country and blues bands, including legendary Texas musicians, to keep the joint jumpin' five nights a week - don't miss free Rock ‘n Twang Live Band Karaoke on Wednesday nights!
Buredo is a fast-casual restaurant offering jumbo sushi rolls with nori, seasoned white rice, with a fusion of different combination and ingredients and flavors from around the world. Buredo also serves a salad as well as snacks like wasabi peas, rice chips, and chocolate chip cookies with crisped rice. Buredo also offers fresh juices and an orange-hibiscus tea slushie.
Jetties offers sandwiches, salads and Giffords ice cream with plenty of outdoor seating in six convenient locations. Jetties features hand carved turkey fresh out of the oven stacked on artisan baked bread in a variety of combos, and salads tossed to order with a huge selection of fresh toppings and dressings.
Bakers & Baristas is a full pastry kitchen, 32-seat cafe offering a large variety of patries including citrus-streusel buns with orange-blossom cream, pretzel-shaped kringles, flaky danishes, and butterkuchen, a German almond cake that tastes as rich as it sounds. In the morning, guests can opt for egg-and-cheese breakfast sandwiches on house-made bread alongside locally roasted Compass Coffee, or a mix of sweet and savory croissants. A line of simple sandwiches on house-baked bread arrive at lunch, stuffed with roasted vegetables or ham and Gruyère.
RareSweets® is a DC-based dessert company that is reinterpreting many of America's heirloom baking recipes. Pastry Chef Meredith Tomason's innovative and passionate approach to all things sweet as its menu stretches way beyond the vanilla. From re-interpreting heritage cake recipes for a modern palate, to adding an element of seasonality to a familiar flavor of ice cream, its desserts are anything but ordinary. With its ever-rotating RareSweets menu, we promise to bring the best of the season to you and your sweet tooth, one local ingredient at a time.
Paul's Bakery is built upon a foundation of time-honored production methods passed down for five generations, Paul's Bakery philosophy is very simple: excellent bread depends on excellent ingredients and time-honored methods of production.
Located right in the middle of DC’s Chinatown district and Penn Quarter neighborhood City Tap House is Washington DC’s newest go-to gastropub destination for craft beers and gourmet, American pub food.City Tap House DC boasts one of Washington DC's most extensive local, national and international microbrew line ups.
Dunkin' Donuts is an all-day, everyday stop for coffee and baked goods.
Panera Bread Bakery bakes freshly-baked breads, giving attention to detail, and a warm place to gather in local neighborhoods. That’s why at Panera Bread bakery-cafes, bakers spend their nights baking breads in stone deck and convection ovens before it opens its doors each morning. This overnight effort ensures that everything from your morning bagel to your late afternoon sandwich was baked fresh, that same day. Panera Bakery applies this same dedication to all of its cafe items, from fresh, crisp salads with unique flavor combinations, to its savory selection of soups.
Lime Fresh Mexican Grill uses humanely raised meats and its produce is delivered daily and prepared on-site that same day for all its homemade salsa, sauces and sides. Also available are vegetarian, low-carb and low-fat options.