Clyde’s restaurants are where you’ll find a home away from home. We believe that great dining begins with fresh ingredients, friendly people, and an unforgettable atmosphere. We were one of the first in Washington to feature “locally-raised” and “sustainable” foods. In addition to our local and farm-grown produce, our legendary burgers are made using hormone-free, farm-raised beef, and our chicken is antibiotic-free and hormone-free. Visit us and taste to believe.
11:30 a.m. to 1:00 a.m., Monday through Thursday
11:30 a.m. to 2:00 a.m., Friday
11:00 a.m. to 2:00 a.m., Saturday
11:00 a.m. to 1:00 a.m., Sunday