Food and Beverage
The Continent DC is the premier upscale West African restaurant located in the heart of Washington, DC. Aptly named The Continent, this establishment offers a culinary journey through the diverse […]
The Best Sandwich Place is a fast casual restaurant that offers breakfast and lunch to the Franklin Park area. Only the highest-quality local ingredients are used in our diverse and […]
Founded in 2010 in Queens, New York, For Five is a micro-roasting facility born from the dreams of two close friends. Committed to bringing the art of specialty coffee to […]
A dynamic comfort food restaurant at its core, Kitchen + Kocktails will focus on nicely plated comfort foods, including flavored fried chicken and lobster tails, shrimp and grits, creative waffles […]
Lima Twist is a restaurant by day. By night, the twist reveals itself through a play of light and state-of-the-art sound. The Lima Twist offers a wide variety of fresh […]
Immigrant Food is D.C.’s first cause-casual restaurant, and Immigrant Food+ brings an inspiring menu to the Planet Word building. A diverse menu highlights a world of delicious ingredients, spices, and […]
Adapting classic Chinese, Japanese, and Korean techniques through corporate American food models, Pow Pow creates its version of Asian plant-based cuisine. The menu includes creative, house-made, plant-based proteins, salads, hearty […]
This café and marketplace offers coffee, tea, house-made baked goods, grab-and-go meals, and a thoughtful selection of gourmet pantry essentials. The corner spot sits in the Eaton DC hotel. Hours […]
Michelin-starred chef Matt Baker (Gravitas) welcomes you to an eclectic new-American dining experience at Michele’s in the Eaton DC hotel. Named after his late mother, Michele’s menu is an homage […]
Savor artisanal cocktails while taking in DJ sets and other special performances inside Eaton DC’s intimate literary bar. Visitors are immersed in an original mural by local artist Erik Thor […]
Page 1 of 2