Experience Americana with a modern twist. Creative cuisine from locally sourced ingredients is the high note of Anthem, a vibrant urban café at Marriott Marquis Washington, DC. Executive chef Matthew Morrison applies culinary artistry from his previous position at The Ritz-Carlton, Tysons Corner to provide upscale versions of American diner classics. Experience farm to table quality in a classically styled venue at Washington, DC’s Anthem.
Hours
Breakfast
- Monday – Friday: 6:30 a.m. – 11:00 a.m.
- Saturday and Sunday: 7:00 a.m. – 11:00 a.m.
Lunch
- Monday – Friday: 11:30 a.m. – 3:00 p.m.
- Saturday and Sunday: 11:30 a.m. – 3:00 p.m.